Julia was the French Chef, and I'm not. These are her pots and pans hanging in the Smithsonian. I write about my pots and pans, foibles, food and family memories, and fun in the kitchen. Thank you for taking time to read some of my posts. If you leave a comment, you can be sure I'll read it. If you want to look at or purchase any Pampered Chef goodies, visit my personal website at www.pamperedchef.biz/susanmurray
Monday, July 5, 2010
Life is Just a Bowl of...
Am I the only person who has eaten my weight in cherries over the past month? Thanks a lot, Whole Paycheck. At least they did mark them down to $1.99 per pound FOR ONE STINKIN' DAY, and the price has moderated somewhat since the very first of the season. But the truth is, it doesn't matter. I can't resist them at any price. Just when I think I've surely OD'd on them, I find myself with another little plastic bag in my hand and a $20 bill to pay for them. At least a google search tells me cherries have multiple health benefits and tons of nutritional value, So There. But I'm the person who once a year even wants one of those yukky old Cherry Mash candy bars-eeeeeew. Do you think they still make those? Maybe gas stations sell them.
Labels:
cherries,
Whole Foods
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